Manitowoc I0320 Especificaciones Pagina 134

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134 Part Number STH025 2/14
Weighing the ice is the only 100% accurate check.
However, if the ice pattern is normal and the
1/8 in. thickness is maintained, the ice slab weights
listed with the 24-Hour Ice Production Charts may be
used.
4. Compare the results of step 3 with step 2. Ice
production checks that are within 10% of the chart
are considered normal. If they match closely,
determine if:
Another ice machine is required.
More storage capacity is required.
Relocating the existing equipment to lower the
load conditions is required.
Contact the local Manitowoc Distributor for information
on available options and accessories.
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