Manitowoc MII 150 Guía para resolver problemas Pagina 8

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INSTALLATION
PRE-INSTALLATION CHECK LIST
When installing any system, first make sure the major components are available. Generally the major components
necessary for an installation are:
UNIT INSTALLATION
B-I-B System also:
B-I-B connectors
B-I-B regulator set
B-I-B rack
B-I-B syrup boxes
Post Mix System:
CO
2
regulator set
Beverage dispenser
Beverage tubing
CO
2
tank
Carbonator
Stepless (Oetiker) clamps
Chain for CO
2
tank
Bulk Syrup System also:
Syrup connectors for Bulk tank
Gas connectors for Bulk tank
Bulk syrup tanks
Double Check:
Do you have enough space to install the dis-
penser or a dispenser and top mounted cuber?
Does the top mounted cuber (if utilized) have a
minimum of 6 inches (15.3) cm) clearance on
all sides?
Is the countertop level?
Can the countertop support the weight of the
dispenser, or the dispenser/cuber combination
plus the weight of the stored ice?
1. Place the dispenser in the desired location.
2. Run the beverage lines and water lines (make sure
to install the water connections to the proper inlets).
(Refer to plumbing diagrams)
3. Install drain plumbing and insulate.
(See Drainage Options)
4. Set flexible manifold for correct drink settings.
5. Fill bin with ice.
6. Connect power supply.
7. Brix beverage valves.
10. Meet all code requirements.
Also consider the location of the following items before installation:
Water line
Drain
Power outlet
Heating and air conditioning ducts
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